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1. Food, Environment And Health : A Guide For Primary School Teachers

by Williams, Trefor | Moon, Alyson.

Material type: book Book Publisher: Geneva ; World Health Organisation ; 1990Availability: Items available for loan: [Call number: 372.37044/Wil] (1).

2. The World Health Report 1995 : Bridging The Gaps

by World Health Organisation.

Material type: book Book Publisher: Geneva ; World Health Organisation ; 1995Availability: Items available for loan: [Call number: 613/Who] (1).

3. Implementation Of The Global Strategy For Health For All Bythe Year 2000 : Second Evaluation, 8th Report

by World Health Organization.

Material type: book Book Publisher: Geneva ; World Health Organisation ; 1993Availability: Items available for loan: [Call number: 613/Who] (1).

4. Basic Epidemiology

by Beaglehole, R | Bonita, R.

Material type: book Book Publisher: Geneva ; World Health Organisation ; 1993Availability: Items available for loan: [Call number: 614.4/Bea] (1).

5. Fats And Oils In Human Nutrition

Material type: book Book Publisher: Geneva ; World Health Organisation / F A O ; 1996Availability: Items available for loan: [Call number: 641.14/] (1).

6. The World Health Report 2000 : Health Systems : Improving Performance

by World Health Organization.

Material type: book Book Publisher: Geneva ; World Health Organisation ; 2000Availability: Items available for loan: [Call number: 614.42/W.H.O.] (1).

Homi Bhabha Centre for Science Education,TIFR, V. N. Purav Marg, Mankhurd Mumbai, 400088

Tel. No.: 25072303 | 25072337 Email: library@hbcse.tifr.res.in